Men, please pamper your partners with these simple breakfast recipes on International Women's Day!
These recipes are a treat to enjoy, especially over the weekends.
Divya Nair shares the recipe for the perfectly-cooked salmon to be served with imperfect-looking mushroom pt and mashed potatoes, cooked with lots of love.
It doesn't take a lot to toss up these breakfast dishes. Try them out! Kanchan Maslekar lists out some:
Food blogger Sangita Agrawal shared these breakfast recipes.
Discover the inspiring journey of Komal Prabhu, called the Queen of GSB Cuisine, that saw her switch professions -- a Bharata Natyam dancer became a celebrated chef devoted to preserving traditional Gaud Saraswat Brahmin food traditions.
From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families gather for and sit down to eat either on Christmas Eve or on Christmas Day.
A favourite breakfast food or snack with your chai.
Kickstart your morning with these exciting, delectable recipes.
Presenting two simple yet delicious recipes for you.
Kick start your day with a fulfilling breakfast at home, the Indian way!
Tribal food is more than sustenance -- it is memory, medicine, history and community.
Bethica Das experiments with cranberries to make an enticing kind of Tamarind Rice.
Chef Vijesh Modi from The Deltin Daman shared these easy, healthy recipes.
Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours.
Create a shrikhand using dragon fruit and enjoy the awesome results.
Mayur Sanap discovers a memorable chicken preparation in the Philippines.
These simple recipes can be made in a jiffy.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
World leaders often have simple tastes when it comes to food.
Spoil and surprise your wonderful significant other when you wake him/her up with an overloaded tray of a breakfast they'll never forget.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
A super-quick recipe that uses refreshing coconut water instead of milk.
An introduction to the mellow flavours of Mizo cuisine.
For those swapping rice, flour or aatta for better carbs, opt for veggie chilas made with chickpea flour.
Is tomato the most loved vegetable maybe after potatoes? We need tomatoes in much of what we cook, be it pizzas, pastas, soups, curries, sandwiches, salads, dals, rasams, sabzis, raitas, sambars. Tomatoes provide health with taste -- they have plenty of antioxidants that help fight inflammation.
It's easy, hassle-free and simple to prepare.
Set yourself up for the day with a lovely breakfast that's filling and delicious as well.
Dosa is often tastiest when made using a dal-rice batter and frying it crispy in plenty of ghee. That's not to say that dosas made without heavy amounts of rice and ghee can't taste rather yum too and make for nutritious light breakfasts.
A sister or cousin of paniyarams, these are akin to large pan-fried idlis but are dosas. And utilise millets.
Try this delightfully fruity pizza that's healthy.
An interesting recipe made from rice that you can also carry in your dabba
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
The mango season is upon us and in India we use mangoes to make everything, starting from a breakfast juice, to a midday summer cooler, to a currry, in chaat, in parathas, in rice, as dessert or ice cream, as chutney and pickle. Every bit of a mango is used in different stages of ripening as well.
Spoil and surprise your wonderful significant other when you wake him/her up with an overloaded tray of a breakfast they'll never forget.